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One of the questions I most frequently get asked is, “where are you from?” And I’m sure you get that question a lot too. Up until now, I had always said that I was from the United States, but my mother is Chinese and my Father has German roots. So it was an honor to be invited by 23andMe to participate in a DNA test to figure out my exact ancestry, and I was excited to participate.
My DNA test results – I am exactly 51.3 East Asian / Native American and 48.7% European (Germany / France). That’s my exact breakdown, so now you know exactly where I’m from and where my ancestry is from.
Ying and I chose to visit Germany, so we flew from Bangkok to Munich. After checking into our apartment in Munich we set off to eat German food – something I have very little experience with.
Here are the German food restaurants included in this video:
1. Haxnbauer
Whole roasted pork knuckle
Sausage and sauerkraut
Potato dumplings
Total price for everything – €56.50 total
2. Augustiner Keller München
Beer, apple juice, pretzel – €14.50 total
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You always gave off a strong Austrian/ Central European vibe
Based on all your mannerisms and facial expressions you look a 100% Chinese ?
When you coming to South ⬇ Africa ?? mark.. I'm like literally ur biggest fan out here
Der frisst doch eh nie alles
My husband is kication also half Chinese And German!?
No problem, I have ab I will not be a
No Mark, you’re 99.9 percents of “ Oh …wow !!”
I am British Indian. Growing up we were taught the Germans were the enemy. They lost the war and all that tripe.
The Germans, imho, are one of the best people I’ve had the pleasure of meeting in my life. Always helpful, professional and to the point.
Great beer. Great food. Great cars. Great country.
Eating to much still so slim,wrz the food going dude
Yep we have some nice Food ??♂️? thanks for coming
This was a really good video idea Mark.
whos the girl beside the wife?
Love your Videos and Your travel is out of sight enjoyment, !!
I REALLY LOVE YOUR VIDEOS..YOU ARE ALWAYS SMILING..AND LAJITAMENTLY JUST HAVING A GREAT TIME! Keep it up!!
This dude has a trust fund
I love to see how happy you are. It makes the your videos a lot better
50% relability or less dna test are not accurate but you are awesome mark.
Germany has always been one of my favourite counties to visit. Friendly people, great beer, and some really beautiful countryside! Another great video Mark!
marks come to Azerbaycan
So i can win a trip from germany to germany? How great
Awesome
Ok Mark…how do you not add weight ??…not fair! ??
I've never seen someone so small shove so much food at one bite … watching him eat in this video was truly nauseating. I don't think I'll be watching anymore.
You should visit Iraq to try dolma, koba and paja ??
I know you did not like that sour croat i can tell
Bavaria is not like the rest of Germany, ist very different to the other part of it, if u want to know more about ur famlyhistory u can go to the Mormon temple in USA, I think thy have the largest angsetery bank on the world all u need to have is the names birth an death date of the oldest people u know
Your really enjoying your meals
Makan babi hutan..
I guess mark's DNA 100% match with octopus ????if you don't believe this just look at his pop up eyes
Southeast asian? Wow… haha your ancestors were probably from my region (indonesia/nusantara area) ??
100 % irrelevant bs
Do you ever take normal human bites?
MMMMMMMMMM (TILTS HEAD) OH WOWWWWWW (SPITS IN TUBE) THIS IS AMAZIIIIIIING
I love you .. Im from iran
Love your videos!! Love your little family! Thanks for the great videos!!!
!!Wow!!!Deliciousman*Mark&YingWiens&&ขาหมูเยอรมัน*/เป็น-ตา-แซ่ป!!!!!!//////
Your 2nd dish looks like " Nürnberger "
The " potatoe balls " are made from raw potatoes, so their name is " Rohe Kartoffelklöße "
( in comparison to half and half- half raw, half cooked, and " Semmelknödel " – made with some chunks of roll in it)
Don't think that all Germans eat " Haxn" , "Schnitzel" , Bratwurst, Kraut, Knödel and so on….
It's really depend on the region where you live and from your consumer habits
You dna is sweet, and a bit spicy
Oh my the pork is mouth watering pork!!