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We ate this whole roast lamb in Chengdu, Sichuan. It was a little like the Mongolian food, Mongolian roast lamb, except it was prepared in the Sichuan style, with a spicy and numbing sauce on it. It’s definitely an awesome food to try in Sichuan! I arrived early to watch the cooking process, and the chef even showed me hot to make the roast lamb over the hot coals!
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We went to this roast lamb place because it was two of my friends birthdays, and we wanted a true Chinese feast. We wanted to eat a whole roast lamb!
The location was outside of Chengdu in the south, at :
成都市双流区华府大道2段748号川西人居里巴山一绝烤全羊
Although the roast lamb was expensive, it was definitely super delicious! The flavor was spicy and numbing and also had a strong cumin flavor as well! It was a little small, and a little expensive, but we were stuffed! The leg of lamb, the lamb shank, the body, all were delicious, except a little too small! It was the juiciest lamb meat I’ve ever tasted. The chef was so happy that we came to film a video, that they phoned us after the video to say we could come back and they would make a roast lamb for free for us next time! This was some of the best cooking I’ve ever had, delicious food!
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总是附上准确地址，非常感谢
Olok Lamb is Bilat Lamb of iyot Lamb.. Amen
Try middle eastern lamb big head
I.l.u.sow
dont you drink beer trever
Where is exactly is this?
230$ =16,300₹
Your little wife is so darn cute
It's only 90 days old, bitch!
That looks so good.. happy late/early birthday ladies
But what about it the duck
It's like buying gold. It's so fucking expensive!!
Anyways I love it. I love lamb meat ???
Keep up the good work Trevor!
229 usd thats sickening expensive
They look so delicious ! I feel so hungry now.?
So this is the first video ting ting is in !!!!
Ting ting before she got the ding ding
We do a full lamb on a spit over coals 2 times per year here in Canada – it is superb. Every easter for the last 55 years or so. We used to turn the spit manually but now high tech does the trick… oh how i hated turning that spit…… the skin is crispy and the meat is so delicalte – now im talking about a 28lbs young lamb with sweet meat… delicious! Looks great – wish I was sampling….. thanks for the video…
你好！你知道那是什么酱
How you could only rate it 4.95 out of 5 is beyond me…I would have given that a full 5!!
Its like a collection of the same dialogue over and over again. I really think, " This is the best lamb they ever had".
Anywhere I can find the recipe????
??看妹妹?露点私拍网?
址：3⃣️W点3⃣️85⃣️10⃣️36⃣️点CN?想多个地方过分yu uu
How much is this?
i feel like this could be a really weird intro to a porn video…
I would love if you could list in the description the names of the people in your videos. This would be a nice way to commemorate forever that they contributed to the video, and also would allow us to compare with other vids who appeared. of course, not all of the locals will want their names out there, but it would certainly help us Food Ranger fans identify with the people who get to eat with you! Thanks!
Which one is Trevor James wife?