Prawns Biryani For 100 People – Restaurant Style Prawns Recipe – Country Foods

16 Comments

1. Receipe was good .but why used news paper

2. So delicious tasty prawns with a lot of ginger curry leaves onions tomatoes vegetables and some flavoring spices garlic cloves in addition to the green salads and spicy curry colored basmati rice. Have a good appetite.

3. el papel tiene mucho microbios x que tapan el arroz con eso

4. Everything were good until he used the news paper

5. I always wanted to try something different in biriyani . I prepared this dish prawn biriyani it's was so tasty , this recipe is very helpful, highly recommended to all

6. I always wanted to try something different in biriyani . I prepared this dish prawn biriyani it's was so tasty , this recipe is very helpful, highly recommended to all

7. unhealthy food haha wtf. newspaper

8. try use the banana leaves instead of News paper as cover of your Biryani when cooking,it's smells good.. 🙂

9. wtf! newspaper use the cooking

10. Nice video…

11. Good to see yall eating out of a plate but get some doggone utensils!

12. Isn't this more of a pulao than a biryani? Seeing as everything is boiled like a stew until the water is gone and the rice is steamed through as opposed to sealing it and layering it like a casserole.

13. Beautiful people and amazing food…

14. so, does the ink from newspaper make it delicious? o.O

15. I love , Asian food !
    Helloo from Romania .

16. newspaper over the food…very unhygienic 🙁

Comments are closed.