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Thank you to B. Hamzaev – Head of Marketing and Promotion of Uzbekistan Tourism. Check out Bekruz: https://goo.gl/M14aZW
Ravshan’s Channel: https://www.youtube.com/channel/UClLf00Mg3N3g0Wo8_516tUA
Uzbekistan Day 1: Tashkent
On Day 1 in Uzbekistan we went on an ultimate Uzbek street food tour in Tashkent, including the biggest bazaar in the city, and the most massive plov (rice pilau) cooking in Tashkent.
We had arrived at the airport in Tashkent at about 4 am in the morning, and at 9 am we were ready to start eating our way through the city.
First we met up with Bekruz and Akbar both from the Ministry of Tourism Uzbekistan (Bekruz is the one who invited me to Uzbekistan and arranged everything for us, so thank you Bekruz!), and Ravshan (check out his channel: https://www.youtube.com/channel/UClLf00Mg3N3g0Wo8_516tUA), a local food vlogger in Uzbekistan.
Two of the most important phrases you should know in Uzbek are:
Assalomu Alaykum – Hello / Greeting
Rahmat – Thank you
Bread Bazaar, Tashkent – We started this ultimate street food tour at the bread bazaar in Tashkent, a market dedicated fully to bread, with a little fruit and other things mixed in. We bought some break, some kaymak, and some fruit and then went to a nearby restaurant where they laid everything on the table for us, along with tea. Uzbek breakfast was a great way to get started.
Chorsu Bazaar – The grandest bazaar in Tashkent is Chorus Bazaar, and it’s a perfect place to get a feel of Uzbek culture and food. We first stopped at the food court to try hanum, a type of dumpling filled with potato and somsa. Then we continued to the dome shaped iconic part of the bazaar, filled with fresh meat and spices. It’s one of the coolest market structures anywhere in the world.
Plov Center – We kind of had to rush out of Chorsu Bazaar because although they prepare 1,500 Kilos, seriously, of rice plov per day, it only takes 2 – 3 hours before they run out everyday. So we got there, already one of the monster swimming pool pans was finished, but they still had a few others going and serving. Plov is the national dish of Uzbekistan, a food that’s eaten on every and all occasions. For Tashkent plov, it’s pretty heavy on the meat at oil, with rice, chickpeas, and raisins. Also it included, qazi – horsemeat sausage which is a delicacy. It was incredibly delicious, and proper meal experience.
Total price – 100,000 UZS ($12.21)
Plov is love, remember that when you’re in Uzbekistan.
National Food Restaurant – After strolling around for a while in the afternoon, we continued to a National Food restaurant, a laid back family style restaurant that serves all things Uzbek food. Along with a number of dishes, the main dish I was most interested in was the naryn, thin slices of dough mixed with minced meat and horse. It was interesting, and quite good, as were the other dishes.
Total price – 110,000 UZS ($13.43)
Sultan Suleyman Restaurant – For dinner we went to a bit of a fancy trendy restaurant, and had another platter of food. This time, dough noodle like sheets topped with meat, horse sausage again, and green onions.
Total price – 122,000 UZS ($14.90)
It was a day of learning, eating, and meeting some amazing people along the way. Thank you for watching this Uzbekistan food tour!
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Lavyu ???????❤️
my Subscribe and like contact me my friend thank you
?? I participated with you Share with me
?? wait for you brother participated in my channel thank you
Assalamu alaikum ikhwani akhwati uzbekistan from morocco welcome my sisters and my breauters uzbekistan gmua mbaraka alaikum amin
ТАШКЕНТ!!! Любовь моя!
I lived in Tashkent till I was 11, this is definitely bittersweet to see! I used to visit the Chorsu Bazaar as a kid. Brings back memories
I was there last month.
Very clean and safe country.
(говорит на иностранном языке ??) ну и что, что говорят на Русском.
Assalamu'alaikum Uzbekistan
Love Indonesia
Fake react all the time bro I'm gonna unsubscribe you
When you make stupid face contentment I hate your fake acting face
Шлиии ондай емес шығар ?
I like uzbekistan food….?
I really want to go there
Жри больше такое больше ни где не попробуешь
Парень который ест все .Таких гостей и кормить приятно. Молодец
You want fruit heaven come.to Brazil
How hes so thin?
Masakan padang master…sumbar indonesia
The problem with these videos is we watch them before dinner and we get so hungry, then I serve dinner and I am a good cook, but then we are disappointed as we want to eat what your eating. I love your adventures.
i dont want to see this channel .. i am already 363lbs
Assalamualaikum…I love Uzbekistan…from Indonesia…????
I just wanna say Welcome to the Uzbekistan
Узбекистан, всех Вам благ и мирной жизни. Чечня, Грозный.
Food looks good & the locations look awesome. It’s a place i need to visit.
I didn't know they eat horse as a Muslim country
Assalam Alaikum Uzbekistan………Love from Pakistan
Сен жетпеи тур един
Котакбас
Azerbaycannan salam olsun butun özbek eline
His wife was top ping pong champ in Rhode island and cooks a mean hot dog
My cousin went to gradde school with mark in Kansas and said he would ear purple crayons and say. Oh wow it's like wax. Wow
انت كيس نفايات تستغفل ولاتدفع مال انت مثل الشحاذ وهذا أسلوب مقيت وتستغفل هؤلاء السذج
Было интересно посмотреть как живут узбеки
How disgusting anzhira fat
Fergana had to go too
لم اكمل الفديو المقدم طريقته
غير لائقه
Шымкентским салам ✋?
Omg, I love Uzbekistan, salaam
Где бы я не ел ничего вкуснее родной кухни нету…….. Эх щас бы манты
В чигатае дерьмо ничего годного
ماشاء الله تبارك الرحمن اللهم احفظ الاسلام و المسلمين الموحدين اللهم ارضي عن ابوبكر و عمر و عثمان و علي و باقي الصحابه وارض عن هعاويه