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RAW FOOD TOUR IN SENDAI
1. KOTORA RESTAURANT: Yuke + Beef Sashimi
ADDRESS: Miyagi-ken, Chuo 1-1-1, Aoba-ku, Sendai-shi, Miyagiken
?? YUKE (Minced Beef): Cut the wagyu into small pieces then mince them. Put them in the bowl. Second, add home-made sauce, sesame oil and a mix of vinegar and miso in the bowl and stir them well. Next, place the combination on a plate and top up with an egg yolk. Finally garnish with cucumber, green onion and sesame seeds on top of the egg, shiso flower on a side.
?? BEEF SASHIMI: Cut wagyu into small thin pieces. Lubricate the gloves with sesame oil to shape the cooked rice. Put wasabi on top of the beef slices. Top up the rice with beef. Finally, add soy sauce on the beef slices and put beef sashimi on a plate that already garnished with a shiso leaf.
?PRICE: Yuke – ¥1500 JPY/ $13.85 USD | Beef Sashimi – ¥400 JPY/ $3.7USD
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2. NANBU IZAKAYA: Shark Heart
ADDRESS: Blue Ribbon Building Basement Floor – 2-417 Ichibancho, Aoba-ku, Sendai-shi, Miyagi, Japan
?? SHARK HEART: Wash & clean the shark heart carefully. Next, prepare a plate and add Japanese hot radish and oba leaf on the plate. After that, slice the shark heart and put those slices on the plate. Chop up the shark valves and put them next to the heart slices on the dish. Serve it with salt sesame oil mixture and garlic
?PRICE: ¥1000 JPY/ $9.27 USD
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3. 2ND GENERATION NIDAIME: Basashi + Torisashi
ADDRESS: 150-0001 Tokyo, Shibuya city, Jingumae, 1 chrome 2, Japan
?? Basashi (raw horse meat): Prepare a round plate decorated with blue glass paper. Then, cut the meat into small pieces and put them on the plate. Add hot pepper and garlic miso paste on it. Finally add some kujo onion from Kyoto on the dish and serve with soy sauce.
?? Torisashi (chicken sashimi): Clean and slice the chicken. Place slices on a plate in a flower shape. Add kuju in the middle of the dish, wasabi and karashi (mustard) on a side. Finally serve it with soy sauce.
?PRICE: ¥550 JPY/ $5.09 USD
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?ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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?CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
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LINE PRODUCER » Huỳnh Hà My
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Raw chicken not my style. You both are brave! Cheers!
Shes so cuuutttee!!!! What's her ig lol
Raw chicken.. I believe it. When I was out on Kyoto, a restaurant served us horse sashimi. Yup, HORSE sashimi.
Gordon Ramsay has left the chat.
"Doing it raw"
Hmmmmmmmmmmmm
Horse meat?!? left the chat
Only 5 LOL ??
it's fooking RAW!
How many people diet in that country from eating raw food and how long do they live for?
Them half Japanese and white girls are ?? haha.
Salmonella has entered the chat
Him:chicken is the most dangerous raw food in Japan
Raw pufferfish: Allow me to introduce myself
Sorry sir, but why did you think all our wild horsed from the midwest go to FRANCE for? Every Supermarché in France carries lean mean horse steak.
raw chicken? hell naw
I really dont know why raw beef is portrait so dangerous, its completely normal to eat raw meat where im from (Denmark) you can buy raw meat in the supermarket for raw consumption, The same with horse meat, fish and shellfish…
7:46 The Raw Chicken Mafia!!!
Where do I sign up???
Human have heart with no emotions, killing animals and eating their hearts.
I dont care how many beautiful girls you bring to the show im only here for you
Vagina is a raw but more men eat?
Meat is now safe to eat… but tops it with a raw egg
are you doing raw pork on the next episode ?
I always over-cook chicken because I'm scared to death of eating any part of it raw ?
I'm just here to say how much I hate Japanese raw food.
such a beautiful girl to be co-host
I spit my food ( yes i watch while eating ) when you say "today, we're doing it raw in japan"
Can't believe they are eating raw chicken ???
that beef fat looks so good
youre soo brave… I could not do this THUMBS UP ALL THE WAY
"I'm not a organ girl"
Sonny : you must be a LoNelY girl.
Gordon Ramsay is probably quaking
I c I c gal brave. ?no food dead, eating also dead, dead ppl
Gordon Ramsay left the chat..?????????????????????????????????????
This really doesn’t seem like a good idea
I love seeing your videos pop up and seeing your subs count continuing to rise ❤️ Been here since 15k subs!!!!! Love you sunny, from Alaska!
3:26 Yukhoe is a Korean dish. Just FYI
shizuka doki doki
Gordon Ramsay worst nightmare
The zombie appolyclips begin .?
They'd be a good couple
Man, I sure do like threatening my health and risking my immune system to eat some delicous raw chicken parasite sprawled food!
She nailed the show !!! Loved her enthusiasm
That chicken would freak me out. Always told not to eat raw chicken and then eat it on purpose my brain would know what to think
Wow she's absolutely stunning what a pretty lady
Wow that looks great! Ill make some of that blanched chicken sashimi for my fam on thanksgiving
DO NOT EAT RAW CHICKEN
Where did the cucumber go..hahahha
Hehe he’s doing it raw in Japan ???
Love her she’s too cute!
Hello salmonela