?DARING FOOD TOUR AMID PROTESTS IN HONG KONG! » https://youtu.be/t4PsimRzM_Y
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Thanks to Virginia for joining us on this Hong Kong food tour!
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DAI PAI DONG CULTURE
1. 根記大排檔
ADDRESS: G/F, 94-98 Yee Kuk Street, Sham Shui Po, HK
OPENING HOURS: MON – SAT 7:00PM – 5:00PM
?SET MEAL: Rice with fried egg and hamburger patties and instant noodles
?INSTANT NOODLES: Instant noodles with fried egg, pork chops and spiced pork cubes.
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2. OI MAN SANG
ADDRESS: Shop B-C, G/F, 1 Shek Kip Mei street, Sham Shui Po, HK
OPENING HOURS: 5:30PM – 12:45AM
?DEEP FRIED PIGEON: In a hot wok, deep fry pigeon until the bird turns golden brown. Serve when ready.
?BLACK PEPPER PORK HOCK: Torch the pork hock to burn the remaining fur and slightly cook the meat. Second, steam the hock with five spices and soy sauce for 2 hours. Prepare a hot wok and stir-fry chopped onions. Prepare a plate with cabbage and place the steamed hock on it. Add the stir-fried onion. Finally, pour the black pepper sauce on top and serve.
?DEEP FRIED DUCK TONGUE WITH PEPPER & SALT: In a wok, stir-fry the duck tongues until they turn golden brown. Second, add garlic, red pepper, and spring onion in the wok and stir-fry. Add the duck tongues in the wok along with salt, sugar and chili oil. Continue stir-frying, then add fried garlic and cashews. Take everything out when it’s done and serve.
?PRICE: Pigeon – 68HKD/ $8.69USD | Pork Hock – 148HKD/ $18.91USD | Duck Tongue – 108HKD/ $13.8USD
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3. SIU CHOI WONG
ADDRESS: 43 Fuk Wing Street, Sham Shui Po, HK
OPENING HOURS: 6:00PM – 2:00AM
?FRIED WHITE RICE FISH WITH BUTTER & CHEESE: Place the fish in a bowl with chicken broth and cornstarch. Fry the fish in a wok and then remove when ready. Add butter and cheese in the wok and then add the fish. Stir-fry mixture and then serve with soy sauce.
?DEEP FRIED CHICKEN CARTILAGE/KNEES: Place the chicken knees in a bowl with cornstarch and then deep fry. Remove from fire. Add chilli and chicken knees in the wok and stir-fry for 10 more seconds. Serve with soy sauce.
?STEAMED RAZOR CLAMS WITH MUNG BEAN NOODLES: Cut the clams open and take out the flesh. Add mung bean noodles and garlic oil on the clams and steam them for 5 minutes. Serve when ready.
?PRICE: Fish – 118HKD/ $15.08USD | Chicken Knees – 78HKD/$9.97USD | Razor Clams – 90HKD/$11.5USD
#BestEverHongKongFoodTour #BestEverFoodReviewShow #BEFRS
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?ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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?CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Lê Anh Đỗ
PRODUCER » Huỳnh Hà My
PRODUCTION ASSISTANT: Gabbie Nain
LOCAL FIXER » Virginia Chan
COLOR & MASTER » Quí Nguyễn
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Despite the situation we were faced with that week, it was great fun taking out the whole crew! Thank you for the great experience =)
Since your departure, a major event was that we had a record 71% of registered voters (that's a whopping 3 million people!) vote in the District Council elections. Unf, a lot of events have been cancelled – from Clockenflap (music festival) to our New Year's fireworks… so… once again, let's hope to a better & happier Hong Kong for the new year <3
This vlog is an eye openner. better understanding on what hks situation right now. thanks.
Much love and hope for the People of Hongkong from Australia. Keep em coming Sonny …
Could I be able to meet you here?..omg!?
Chinese government hard at work with fake news! Expected better from you sunny. You are a good food reviewer, stick to it.
now i know how the pasenger pigion disapeerd
do you use a different camera? the cinematography is significantly better, the colors seems more vibrant and alive, and i like the new aspect ratio
I love these out of the world food experiences when sonny takes a bite. Haha ?
I start liking Rainbow….. 😉
Bring back Shizuka, we want her forever!
Sonny missed her too, thats why she's at 0:54
Watch Brandon Li… Hong Kong strong
Superb editing ??
‘To a better Homg Kong ?’
I like Shizu more!
I miss suzuka already
I'm lowkey scared because India is gonna be in the same state after BJP government passes NRC + CAA nation wide. People are already burning trains and buses.
Long Live Hong Kong!
Deserves a thumbs up for doing a video under such dire circumstances.
I just can't express how much I love your work. The amount of details that you put in each production is beyond amazing. I love how you guys incorporated food documentary with a dash of news and generous amount of comedy. Production value is on point! Keep up the good work.
So cinematic
U know i cannot watch other food review shows, I only watch sunny
She is good host, sonny met his match. I always love Hongkong seafood style, always make me comeback every year.
My phone have never been happier playing a video. Thanks for the magnificent aspect ratio.
have you eaten barfbarf ? yet?
Am now hungry especially when you were eating the ham hock
As Long As you've been on YouTube, which Food did you dislike the most?
i miss shizuka hhehehe
super food video
00:54 what a sight
1. 根記大排檔
ADDRESS: G/F, 94-98 Yee Kuk Street, Sham Shui Po, HK
OPENING HOURS: MON – SAT 7:00PM – 5:00PM
The operating hours seem incorrect.
Jai mata di
You should open your pigeon shop in new York Lol. That's going first food place for best ever food show.
Like, you know, gag me with a SPOON
Tbh that week was one of the most extreme protest of all but I’m sad I didn’t know u were in hk
7:21 gopro in the water just for one shot
Hey I been watching you for years I can tell that you were very sad shooting this – if they can’t maintain their independence what your shooting will be extremely sad footage because not only will the actual loss of their semi democratic society shut down but China would probably kill and shut down those businesses which have so much history- this episode really was scary –
Why dont you use your normal voice consistent? Its funny hearing it, its not the same when you talk at the actual lol
HK is my food heaven. long time didn't go.
I don't trust girls with fake eyelashes, and wigs