
Yong tau foo is a popular Chinese Singaporean dish of mixed tofu and fish cakes, and in this video I tried it from a place called Yong Xiang Xing Tou Foo (永祥兴豆腐).
Similar to Chinatown Complex Food Centre in Singapore is People’s Park Food Centre, located just across the street in Singapore’s Chinatown. The food court hawker center is also home to a huge selection of different foods, and lots to choose from. But among the selection is one noticeable stall called Yong Xiang Xing Tou Foo, that is famous for serving an old fashioned style of yong tau foo. As soon as they open, they have an immediate long line of loyal customers who are waiting in line for their afternoon bowl.
I joined the line, and it didn’t take long to get my bowl of Singapore style yong tau foo, the line moves quickly because there are no options for what to order, you just have a choice of how many bowls you want to order. I just got a single bowl and after making my order, we went to go sit down and they delivered our bowl to us.
Yong Xiang Xing Tou Foo serves a famous Singapore Chinese dish called yong tau foo, which is a dish made up of different pieces of tofu and fish cake or fish meatballs. Sometimes it can be dry and served with noodles on the side, but this one was served in a light clear soup. There were a mixed variety of handmade and fresh tasting tofu and meatballs in the soup. It was good, but a bit plain, but everything taste quite good quality. Overall, I thought the bowl of yong tau foo made a good afternoon snack in Singapore.
Yong Xiang Xing Tou Foo
Address: 32 New Market Rd, 01-1084 People’s Park Food Centre
Open hours: Around 1 pm – 5 pm or so (closed on Monday)
Prices: $4 per bowl
How to get there: The stall is located right in the middle of People’s Park Food Centre right off Chinatown MRT
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source
fried tofu Japanese name " atsuage "
from japan
"ice cold ice" yepp
Sorry for coming in late, but after reading through the earlier comments I felt that I have to add my 2 cents.
Yong Tau Fu is not a food dish that brings excitement or even anticipation to the typical Singaporean that enjoys it: it’s just a comfort and convenient food. You could eat as much or as little, you could order it as a side dish to go with another main course. You can request it dry or in soup. You can have it straight or add noodles. Some Yong Tau Fu stalls offer a much wider assortment of tofu/fish paste creations and even include pork ‘blood tofu’(https://en.wikipedia.org/wiki/Blood_as_food)
So, if Mark had made his trademark ‘orgasmic’ head-tilt expression when eating Yong Tau Fu, I’d say he was faking it.
BTW, I love YTF in all it’s iteration, but the Hakka type is the one to rave about?
This in Thailand called yan ta fro Put the tofu Red the taste sweet salty Bite
look like cuankie in indonesia
Recommending Yong Tau Foo soup to him is definitely a waste of time. He stays in Thailand probably and wif palates that goes for heavy flavour, most food in SG would be too bland for him except those in "Little India".
Howto appreciate YTF when he doesn't know what he's eating. I bet many locals can't tell the differences btwn real n imitation fish balls.
I believe that people queue apparently knew what they"re getting is either authentic fish stuffing or fresh ingredients."
Hi mark! ?
No Mark´s magic face, no good food… that´s it.
I love yong tau foo when I was in Singapore and Malaysia??
The reviewer should at least know what he is eating. He keeps on saying he doesn't know.. he thinks the fish ball is tofu.. some jellies there.. lol just what are we watching here anyway, the reaction of a clueless person from a certain country? All he said was it's hot. Lol soup is obviously hot.
mark, i enjoy your videos. its ok, Thai food is the best! & i'm from Singapore! i totally miss Bangkok!
Dear Mr Mark wien I am 43 year's old lives around center area! my parents already bring me and my sisters to this stall And Besides There is a shopping center have McDonald's besides but we always wanted to go to this. Food center really We love the food there more food and cheaper love Singapore food
that jelly is a Grass jelly or or malay we call cincau
cooking
Eeeeen saw
You know damn well it was just ok lol
Wrong place to eat yong tau foo. this is one of those famous but outdated places where standards have deteriorated drastically
Yong Xiang Xing Dou Fu:
32 New Market Rd, People’s Park Complex Food Centre, #01-1084, Singapore 050032
I heard from my Friend. They have been around for 3 generations.
honestly the only reason why this yong tau foo is good is because the food is fresh. many yong tau foo stalls in singapore keep their tofu overnight and hence does develop a more mushy and even sour turned bad taste to it. you should try the one at beach road, just opposite golden mile complex! that yong tau foo is pretty good too in my opinion!
Incredibly silky & smooth ?. Thank you Mark & Ying ?
Mark your are greate.
When Mark didn't orgasm and tilt his head, you know the food is only subpar.
He needs to have YTF with Laksa soup
Wouldn't recommend. This kind of yong tau fu is like McD's version of the real thang.
Mark the shave ice you were eating has tapioca balls in the bottom call Bo Ba. Its like Gummie texture.
I want you to try the Halohalo in the Philippines Mark, It's the Best…In Manila, you can find them in the streets, but better check a clean place where to have it..I hope you can visit the Philippines again…I love your show.
did i hear at 1.09 a lot of fuckin food ??
you know it's hot but you just keep in one bite it..
The reason there is sweet tinge to the soup is because it contains a secret secret ingredient which all chinese broths/soups have. It's called….M.S.G. 🙂
mark gote no taste big haps I hate yuo face
mark thanks for the awesome videos.
The ice cream part was quite vegetarian!
So glad that you have tried this….this Yong tau Foo is the most authentic and best in Singapore. It has got a history of almost 50-60 years…
very nice, but try not to talk so much
Omg i know this place! Its very famous!!!! It is open for 3 hours only and it queued frm the start of the buisness till the end
What is tofu
เย็นตาโฟ
The face he makes when every bite he takes but his describing of the food that he take is awesome and makes me mouth watering! 🙂 good job keep it up mark!
Looks yummy Mark….!!!
Nothing special
Best food in Singapore you will love it
Hot doggy
Strange that you didn't tilt you head 45deg after the bite. Was a bit plain right? hehe
this hawker the most popular is indeed this stall yong tau fu, but it isnt the only nice food there,
if you google People's Park Food Centre,
1) Lek Kee Teochew Braised Duck Rice – very nice and braised pig skin is very good
2) Toh Kee Roast Duck also popular and their daily freshly made pork bao is very good too.
3) Loh Mei which is next to Lek Kee
4) Mala Hot pot is super good
5) Poi Kee another yong tau fu also good they even have noodles
hope u come by again Mark and try these food.
I want some >_< XD :3
He wasnt impressed with that Bowl of Soup you really can see it ..no funny hearty Face expressions..He needs meat or fisch in that Bowl..