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🇪🇬COW HEAD: In a big pot called Hala, add Sausage, liver and green chili. Fry. Add into Egyptian bread with onions and serve with tahini and salsa.
🇪🇬RICE PUDDING: Add rice, water, milk, sugar and mix it. Add some drops of vanilla. Cook it until it has a porridge texture.
💸PRICE: From 10.00 EGP / 0.64 USD
🇪🇬SHEEP HEAD: Chop the boiled sheep head and place on a plate. Serve with boiled sheep head broth and tomatoes, onions & green chili salsa.
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2. NEFA EL NAGAHY
ADDRESS: 24 El Menagedin St. Off El Fahhamin St., Azhar, Cairo
🇪🇬SHEEP PLATTER: Place pieces of meat (shoulder, neck, ribs but they are melted, sausage, tail, sheep testicles and liver) on a plate and add parsley – serve with grounded tahini & pickled vegetables
🇪🇬EGYPTIAN WHISKEY: Salad water with pepper. The salad water is made from tomatoes, onions & green peppers.
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3. KABABGY FARAHAT
ADDRESS: 128 Al Azhar, El-Darb El-Ahmar, El Gamaliya, Cairo Governorate, Egypt
🇪🇬TARB KOFTA: Lamb, wrapped in stomach fat (caul fat).
💸PRICE: 100.00 EGP / 6.36 USD
🇪🇬STUFFED PIGEON: Stuff pigeon with rice, then season with cumin, onion, salt and pepper. Simmer the pigeon until tender. Roll the pigeon in spices and sear it in a pan until caramelized.
💸PRICE: 80.00 EGP / 5.09 USD
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4. HAWAWSHI ELRABI
ADDRESS: Mohammed Al Embabi, El-Tahrir City, Imbaba, Giza Governorate, Egypt
🇪🇬MULUKHIA/JUTE LEAVES SOUP: Chop the Jute leaves into small pieces with a lathe. Add the Jute leaves to chicken broth. In a heated pan, melt ghee then the garlic. Add coriander. Place coriander mixture into the molokhia in the pot and let it cook.
💸PRICE: 35.00 EGP / $2.23 USD
🇪🇬HOOF SOUP
💸PRICE: 100.00 EGP / 6.36 USD
🇪🇬FATTA: Cook the white rice and toast the bread with butter. Fry garlic in butter then add vinegar & two spoons of tomato paste. Place the crispy bread with butter as the base, then add the buttery rice layer, then the garlic sauce or tomato sauce on top.
💸PRICE: 30.00 EGP / $1.91 USD
🇪🇬HAWAWSHI: Fried Egyptian bread stuffed with minced lamb and secret spices.
💸PRICE: 40.00 EGP / $2.55 USD
#befrs #BestEverEgyptTour #BestEverFoodReviewShow
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Tiep Tran
COLOR & MASTER » Quí Nguyễn
LOCAL PRODUCER » Joe Samy with iEgypt Tours & Travel (IG: @iegypte)
PRODUCER » Liz Peterson
PRODUCTION COORDINATOR » Huỳnh Hà My
PRODUCTION ASSISTANTS » Khoi Chung & Huỳnh Nhi
Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
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I love the fact you had to shoot this on an iPhone. It really goes to show you can make good looking great content and you don't need to have the super expensive equipment
Molokhia my favorite… 🤗
The "Tohal" you have eaten in the beginning is spleen not liver 🙂
Informative and educational and fun to watch
Bad publicity for Egypt's tourists.
I had microwave meal today but i wanted lamb head instead 😑😑😑
Please tell me you tried طوميا
i'm so sorry for you experience in Egypt, I know how paranoid the police are. I'm very glad you enjoyed the food. Hopefully if you ever come back i can show you some other places in Egypt and better you experience, but thank you for being nice to the locals and loving our food. All the best to you
I love how you didn't let them ruin the experience for you. Egyptians deserve a better government. Great episode.
Did you ever get back your camera stuff before leaving Egypt…
Man that is amazing, specially the little brain taco LOL
Your really funny Sonny
You should visit Saudi Arabia. In the middle of the country, try dhab which is a giant lizard. Then go to the southern region (e.g. JAZZAN). You'll find different traditional dishes like Mahshoosh and trying khameer bread (a very ancient sour bread made of sorghum) with fish and sesame oil. Beside other food in the country like kabsa, mandi and mathlootha.
You've just got to bribe them mate. They're not trying to make your life difficult for no reason, they're hustlers just like the street vendors who are feeding you. Foreigners, especially business travellers, are prime targets so you and your team should have been prepared for this.
When you will go to Morocco 🇲🇦 Morocco 🇲🇦
Thank s for showing us the good the bad and the ugly.
To tell u . Better u then me. hahahah
Egypt, a country where women are forbidden to go outside apparently, and thus a place I will never ever visit. Come to Cairo the streets are full of men chugging cups of animal fat, no thank you.
اتفق معك
2:26 tohal is spleen not liver
I LOVE your videos!!
However…WHY won’t you say who you married??
“Inquiring minds wanna know”.
I “think” you married Mi (Me).
Because…she’s the producer and acts like she doesn’t like you…but you do the same to her. 🤣 That’s a tease and ya know it.
Mark Weins shows his wife Ming, and son Mica. I love it!
many of translation problems and names of parts and what's inside the dish
Want to go on a holiday to egypt this summer with a female friend… but where in this video are the women? Is it not safe as a woman to be outside?
They gave you also expired permit .
25.Jan.2022
Most people procrastinate because they're unsure. We over analyze because we're unsure. Just do it anyway. Time costs lives, Most times it amazes me greatly the way I moved from an average lifestyle to earning over 63k per month, utter shock is the word. I have understood a lot in the past few years that there are lots of investment opportunities in the financial markets, The only thing is to know where to invest.
This pigeon looks magnificent
Sonny is about to reform the whole of Egypt's tourism policy….If you want our tourist money, be nice or we're going somewhere else!!
Bra do you like finish the food before you go to the next dish I'm full just looking you bulldoze through the meals hahahah always a pleasure watching your channel.AYOBA !!!
13:42 Nasty whack, will never put this in my mouth
https://youtube.com/channel/UCWB9Qs6uL6l_tIpGgBj10Pg
I love the lot of women appear on the streets
I'm amazed by the fact that despite being under a lot of stress and only having an iPhone to shoot with, you manage to provide us quality content. Thank you Sonny and big shoutout to the whole team.
Ah! the transition from Sky to the plate was to die for ….hahahh 😛
I hope the government of Egypt apologizes to you. You are promoting their country but they are treating you and your team like crap
I really love the video and i recommend for you to go Alexandria and try alex special dishes too, you won't regret it
Cant look when you're eating head tbh. Been tryin for so long, but nah. Guess they eat all due to the low money they have. But for me as European it's beyond insanity to eat that.
Use apple iphone advertisement music on the intro and that would be hilarious
With the quality of the iPhone pics maybe the team should review the amount of filming and recording equipment they carry around. Compare the number of views and likes with the iPhone and with the full equipment.
The sheep knew several languages 😆😆😆😅😅
Nice one Sonny! I love watching your videos
did you guys get your camera equipment back when you left though?
That pigeon looked amazing 🤤