๐ฆ๐บ Ultimate Australian Food Tour: https://youtu.be/I3Bsemi7zIw
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SORRENTO, AUSTRALIA – South of Melbourne where the bay opens into the sea is one of the great fishing spots in Australia, especially for local Bluefin Tuna. Today weโre going fishing, then coming back to the house to have a beach house, backyard barbecue!
Huge thank you to Richard, Chef Nick and Tess from HER Melbourne (https://her.melbourne/) for taking us on this incredible fishing trip and backyard BBQ.
Chef Nick: https://www.instagram.com/nick_bennett_sourdough/
Tess: https://www.instagram.com/_tessstewart/
From Melbourne we caught a helicopter down to Sorrento, and from there we boarded the boat and sailed into the open sea. We were lucky with perfect conditions and while the water in these parts can often be rough, today it was calm. We were lucky to be with very experienced fishers and after some searching, we finally landed a small tuna. What a thrilling experience!
We headed back to Sorrento for a barbecue, and taste of some of the freshest tuna sashimi Iโve ever had. Ironically, tuna is best when it ages a few days, so we didnโt eat the whole fish, but we did try it!
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Instagram: https://www.instagram.com/migrationology/
Tiktok: https://www.tiktok.com/@markwiens
๐ T-shirts: https://store.migrationology.com/
๐ถ Ghost Chili: https://amzn.to/3PNTvNQ
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source
We should send gollum to the moon. Nothing there for him to devour.
Happy father day mark weins.
31:00 when you get sloppy 18th
Everything is beautiful
As a European, I've been watching Masterchef Australia for years, and I've been watching your videos for years as well. Watching this video (and your other ones from Australia), it's fantastic to recognize end enjoy all this Aussie produce and food culture from all those MC years. Absolutely fantastic video, it makes me want to go to Australia!!! Wel done!
Man, I don't know about washing the insides with seawater, though.
Its bluefin? Small size?
Happy Fathers Day , save sum fi mi๐ฏ๐ฒ
Come to Tasmania man!
I truly mean this in a good, constructive way. But having 27 minutes of banter before there is any real food shown and eaten is far too little focus on the food, even if the preparation and the atmosphere are important too. On a video like this, on a channel about food, I would love much more focus on the food and the eating rather than the semantics surrounding it. I could be a minority here, but I don't want to scroll and wait too much before the juice of the video is finally presented. Long time subscriber and I thoroughly enjoy your videos, but I just wanted to voice this opinion here. Thanks for all you do Mark.
Poor old Ying ended up getting a DNA sample from everyone at the table…
Dude this is what it's all about, you nailed it.
Out of the park !! Well done to the hosts๐๐
Iโm an Aussie living in Melbourne Victoria and I loved every bit of that video as I love all your videos ,made me proud to be an Aussie and the way those fellow Aussies treated you and your family and friends was just great.๐ฃ๐ฆ๐บ
Man you are living large down there in Melbourne…..great to see ! Take care, stay safe and enjoy!
As Gordon Ramsey once said. โThat steak was so raw, a talented Veterinarian could have bought bought that cow back to life
One thing for sure your no fisherman..Is it cold there wearing winter clothes.Why do you have to put such a huge mouthful in your mouth at one go your a disghusting eater…
I must say this is ONE OF THE BEST videos you made. The view, the ambiance, and the FOOD are so refreshing. My Family love watching your show. Take Care and God Bless!
Looks like some one is relocating to Melbourne
Mark it looks like you loved Australia ๐ฆ๐บ ๐
This has to be the best video I have seen from the channel ๐ฅฐ. Australians have always been so accomodating and down to Earth.
Mark, at the risk of sounding like my mother. We noticed how sunburnt you got that day. Our Australian sun is lethal and has an extremely high UV rating due to the Antarctic ozone hole. Be mindful of wearing sunscreen while here. Even 10 mins can burn on a day like that.
When can we expect your Fiji episode's ??? Eagerly awaiting
Is there anything you've eaten and didn't like? The home of Blue Fin Tuna fishing here is South Australia (SA) IMO around the Eyre Peninsula, that tuna you caught looks like a sardine compared to the ones down in SA.
Your son has got your smile excactly ๐๐ฟโโ๏ธ
thats no bluefin thats a albacore
OMG DUDE 9.9M subscribers!!!!!
Mark is just getting on the piss with Aussies!!!
Typical Bogan Aussies… kill the vibe with trashy tunes at nightclub levels…. haha
Come New Zealand Mark
Second comment – I've noticed Mark has not added (or very limited) any CHILLI to his meals… so Australian food must be the best!! LOL
Title change due to so much negative pushback for killing an endangered infant bluefin.
Who is fooling whom?
mark should really be up at the cape york peninsula at the very tip of australia… getting in deep with the aboriginal communities eating the traditional food, turtle, jugong, bush tucker. a real aussie experience
๐คฃ๐คฃ๐ช๐ช๐๐๐๐๐๐
I always like your positive attitude. Keep it up! And send some guys my way
Its hard to beat a good surf and turf. With so little different ingredients its all about the quality of produce, which Australia is definitely is up there with the best in the world.
Hmm ok.. not so impressive dish and cooking. Im sure australia has much more to offer though โบ๏ธ
You're the reason I spend more than a quarter of my earnings on Zomato.
wouldn't be an Australian video without a pisshead Bogan in a blue shirt telling you what to do.
This was wonderful to watch. Sorrento is a special place for my family, and we'll actually be there next week! Definitely not arriving by helicopter, but I'm tempted to take a long stroll down the front beach to see that house! One of our favourite places out there is Point Nepean, which you would have gone past in the boat. We take picnics out there all times of year as it's so much quieter and you can regularly see that pod of dolphins. Just magic.
outstanding
Corona? Need to up your beer game, Melbourne has some world class craft breweries
Cool ๐…
nobody parties like Aussies PARTY!!!!
Forgot to mention, you had me at Bluefin tuna…eat it up…a deep water ๐ fish. You got this Marko!! Melts in you mouth…ha
that's a food that actually worth thousand of dollars..
Hi Mark, my husband and I are huge fans! Weโve been following you since 2019-2020? I believe? We canโt believe youโre in Australia! Hopefully you get to visit the sunshine state of QLD! Be so cool to see you here! Hope youโre enjoying your stay in Australia!
Amazing video as always Mark