🇮🇳 Indian Street Food in Bengaluru: https://youtu.be/rvJPQam-NYM
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BENGALURU, INDIA – Today we’re eating at some of the most legendary restaurants that you have to try when you’re in Bengaluru (Bangalore), India! From the crispiest dosa on earth to ragi mudde (finger millet balls) and the masala meat of your dreams!
➜ Kripal’s channel: @FoodLoversTV It was so much fun to hang out with Kripal who is passionate about food in Karnataka and extremely knowledgeable!
Brahmins’ Coffee Bar (https://maps.app.goo.gl/MXyLtSQguXx84P698) – Bur first for breakfast, we’re starting at Brahmins’ Coffee Bar, since 1965. They are famous for their coffee, tea, and especially their South Indian food breakfast staples; idli + vada, and coconut chutney.
Vidyarthi Bhavan (https://maps.app.goo.gl/765rR92cZZev3VUXA) – Perhaps the most famous restaurant in Bengaluru, Vidyarthi Bhavans specializes in their own unique style dosa that’s cooked pancake style and fried in ghee until it’s unbelievable crispy. The waiters famously stack the dosas all the way up their arms before delivering them to your table. The masala dosa here is a must eat!
Gowdara Mudde Mane (https://maps.app.goo.gl/zxZRdHFifEV2gvjD6) – If you love all things meat, eat at Gowdara Mudde Mane when you’re in Bangalore is a must. They make all sorts of meat dishes including green masala chops, the spiciest meatballs, mutton fry, shanks, everything is dedicated to meat! Along with the dishes you must try their ragi mudde, a traditional staple of South India made from finger millet made into a dough.
AraLimara Paanipuri (https://maps.app.goo.gl/bFcsPKT6CHtn12kh8) – One of the great parts of Indian street food culture is the afternoon chaat – a combination of small snacks usually in the afternoon that are tangy, sweet and spice. This legendary stall has been serving Indian classic chaats for decades. We tried their Dahi puri, Masala puri, Bhel puri, and Pani puri.
Namma Filter Coffee (https://maps.app.goo.gl/LELanmHgwPfYEJpk6) – Next up on this Bangalore food tour we needed to digest with some South Indian filter coffee, and at Namma Filter Coffee, they do it best!
Thank you again to Kripal for taking us on this Indian food tour in Bengaluru!
Follow Kripal: @FoodLoversTV
Follow Joel: @JoelsTastyRide
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I love how Kripal anna proudly watching Marks reaction after first bite ❤😂
A lot of people can explain the flavours, tastes and ingredients. But only Kripal sir can explain the technology and technique behind that food and make you not only experience but also feel the food soulfully!
Come to Kolkata please
MTR ka dosa to khilaya hi nahi londe ko taine
Thanks kripal. You took him to proper places. In one of food vlogs I saw a girl(host) took foreigner to andhra hotel in Bengaluru saying it is authentic food of karnataka
In some regions, "tiffin" can indeed refer to breakfast, especially in parts of India where it's used interchangeably with the term "breakfast."
Kripal is silent in this video ….looks tired
incredibly wonderful 👍👍
Somebody take him to corner house
Anyone watching this in 2035? RIP Kripal.
Much Love for Ragi mudde.. Naati koli❤❤
Mudde Lovers….here 💪💪
Two of the best food vlogers together 😮
"all you do is bite and swallow" ~ Mark Wiens 2024
Come to Nepal 🇳🇵🇳🇵🇳🇵
Pls come to mumbai
There’s a another genre of chaat called “Dry Chaat’’ which you find only in Karnataka
How many episodes are already out.. did I miss any?
Take him to savaji hotel
Where is it ?
2 hot take here
Masala Tea >>>>>>> Coffee
Dahi puri >>>>>>>> Pani puri
Another hanger on in Joel. Why he is there. All he is doing is eating. He isn't adding anything to the conversation. Just pulling faces. If you're gullible enough to let people onto your channel without contributing anything then more fool you.
This guy took eating with hand too seriously 😂😂
On my every India visit Mom ❤makes me jolad rotti every single day, my favourite
All South Indian states have their own Dosa twist but they are worth trying.
Very nice video Bandra East Mumbai mangala nikalje india
Indians can pull off crazy feats.
The stack of dosas is a case in point.
south india means cleanliness
Hi I’m from Bengaluru, visit Shivaji Nagar ull get best beef Biriyani
Now a days Tamilnadu people forget eating ragi related dishes, some people drinks ragi kool, but we have similar dish like ragi mudde its called ulunthankali, its sweet dish made of urad dal, palm jaggery, sesame oil, water,
Thanks @Mark Wiens, As an outsider…you are pronouncing our place name correctly. Bengaluru.
25:45 where can i buy that hand blender?😅
I want to try Indian food so bad but the way yall touch the food your preparing with your bare hands makes me not want too..
@9:52 you got your beach n keed. Niggah be thankful
Coffee is more famous than tea in Bengaluru, he has no idea how wrong he is.