London’s CHEAPEST and Most EXPENSIVE Food! British Food Face-Off!!

London's CHEAPEST and Most EXPENSIVE Food! British Food Face-Off!!
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🇬🇧 *LONDON (England, United Kingdom)*

💸 *CHEAP VS EXPENSIVE SERIES*

*EP. 1️⃣ BRITISH BREAKFAST*
🍽️ » Tom – The Taxi Driver 💁‍♂️ | https://www.instagram.com/tomthetaxidriver/

📍 *Polo 24 Hour Bar* (https://www.instagram.com/polo24hourbar/)
👨‍🍳 Philip Inzani (Owner)
🫘 *BEANS ON TOAST* 🍞
🥓 *FULL ENGLISH BREAKFAST*
🍳 *EGG BEAN BAP*

📍 *3 South Place Restaurant* (https://www.instagram.com/southplacehotel/)
👩‍🍳 Dean Culpan (General Manager)
🥯 *FULL ENGLISH BREAKFAST*

📍 *The Caviar Bar, Mayfair* (https://www.instagram.com/caviarbaruk/)
👩‍🍳 Andrea Secchi (Operations Manager)
🧆 *EGGS BENEDICT w/CAVIAR* (30g Oscietra)
🥐 *SMOKED SALMON CROISSANT w/CAVIAR* (50g Royal Beluga)

📍 *Union Jack’s Fish & Chips* (https://www.instagram.com/unionjacksfishandchips/)
👩‍🍳 Chef Minh
⚫️ *BLACK PUDDING*

*EP. 2️⃣ BRITISH BEEF*
🍽️ » Nigel K. Kabvina 🙋🏾‍♂️ | https://www.instagram.com/simplyni_/
🍽️ » Dominique Woolf 💁🏻‍♀️ | https://www.instagram.com/dominiquewoolf/

📍 *Bar Bruno* (https://www.instagram.com/barbruno101/)
👨‍🍳 Ilario (Restaurant Manager)
🫘 *LIVER & ONION*

📍 *Blacklock (Canary Wharf)* (https://www.instagram.com/blacklockchops/)
👩‍🍳 Gordon Ker (Founder)
🍖 *SUNDAY ROAST*

📍 *Bob Bob Ricard City* (https://www.instagram.com/bobbobricard/)
👩‍🍳 Jean Christian Gras (Chef)
🥩 *WELLINGTON*

*EP. 3️⃣ BRITISH FISH & CHIPS*
🍽️ » Crystelle Pereira 🙋🏽‍♀️ https://www.instagram.com/crystellepereira/
🍽️ » 🙋‍♂️ Josh & Ollie 💁‍♂️ (JOLLY) | https://www.youtube.com/@jolly

📍 *Ben’s Traditional Fish and Chips* (https://www.instagram.com/benstraditionalfishandchips/)
👨‍🍳 Ben (Owner)
🐟 *COD ROE & CHIPS*

📍 *Rock and Sole Plaice* (https://www.instagram.com/rockandsolelondon/)
👩‍🍳 Ali (Ex-Owner)
🍟 *COD & CHIPS*

📍 *Theo’s Home Studio*
👩‍🍳 Theo Michaels (Chef) | https://www.instagram.com/theocooks/
🍤 *TURBOT*

*EP. 4️⃣ BRITISH PIE*
🍽️ » 🙋‍♂️ Jamie & Ben 💁‍♂️ (SORTED FOOD) | https://www.instagram.com/sortedfood/

1️⃣ *M. Manze Tower Bridge* (https://www.instagram.com/manzespieandmash/)
🙋‍♀️ Emma Harrington (Director)
🍮 *PIE & MASH* (w/Jellied Eels)

📍 *The Windmill Mayfair* (https://www.instagram.com/windmill_pub/)
👩‍🍳 Steve (Head Chef)
🥧 *SHEPHERD’S* (Crustless Top)

📍 *MAISON FRANÇOIS* (https://www.instagram.com/maisonfrancoislondon/)
👩‍🍳 Matthew Ryle (Chef) | https://www.instagram.com/matthewryle/
🍞 *PORK* (Premium)

*EP. 5️⃣ BRITISH-INDIAN CURRY*
🍽️ » Seema Pankhania 💁🏽‍♀️ | https://www.instagram.com/seemagetsbaked/
🍽️ » Lali 💁‍♀️| https://www.instagram.com/londonki_lali/

📍 *YMCA Indian Youth Hostel* (https://www.instagram.com/inymcauk/)
👨🏽‍🍳 Sandeep (Manager) + Sam (CEO) 👨🏽‍🍳
🍛 *LAMB, PANEER, PARATHA*

📍 *Tayyabs* (https://www.instagram.com/1tayyabs/)
👨🏽‍🍳 Aleem (Manager/Owner)
🍗 *TIKKA MASALA*

📍 *Kanishka by Atul Kochhar* ( https://www.instagram.com/kanishkamayfair/)
👩‍🍳 Chef Atul Kochhar (Founder) | https://www.instagram.com/chefatulkochhar/
🦞 *SEAFOOD*

Timestamps:
0:00 » Intro
1:18 » Breakfast (Ep 1)
17:45 » Meat (Ep 2)
36:27 » Fish & Chips (Ep 3)
54:00 » Pie (Ep 4)
1:12:47 » Curry (Ep 5)

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Hi, I’m Sonny! From the US, been living in Asia for 10 years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere.

See factual errors? Comment! Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace!

🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo
CAMERA OPERATOR » Đinh Tuấn Anh
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37 Comments

  1. This is honestly the worst and most bland quizine I've ever seen you eat…I don't believe they invaded India for spices anymore cuz all I've seen is salt

  2. Having watched all of this, I can without a doubt say, this was the worst display of anything on this channel. Like.. no dude, you're not eating british food, you're eating garbage with caviar on it, that's literally it.

  3. This comment is irrelevant but I totally hate this kind of food from this part of the world. Everything is super old, weird from a broke time or some kind of war. Typically mashed up with other country foods. It’s trying too hard to be relevant and more like the USA.

  4. A lot of british food is well known for being bad because people love to point the bad stuff out rather than praise the good stuff. Jellied eels is rarely eaten just like pig pussy sandwiches aren’t eaten all over america but it’s an american dish and sounds bad. British food is best found in deserts and pastry’s. eton mess, sticky toffee pudding, bakewell tarts, apple pie, bread and butter pudding, And surprisingly cobblers just like in usa, banoffee pie, cherry jubilee, knickerbocker glory, manchester tart, treacle tart and syllabub.
    We also love meaty salty, sweet and sour tastes in UK and america loves spicy and sour. To me The american Takis just taste like lime and i cannot taste a single other flavour on them.
    Also Baked beans are invented by americans 🙂 you entrapped us with your scran so you could slate us in the future.🥲

Comments are closed.