7 Bizarre Vietnamese Noodles! RARE Saigon Street Food!!

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🇻🇳 *SAIGON (Ho Chi Minh City, Vietnam)*

🍜 *THE SEVEN (7) LEVELS OF PHO*
🍽️ CO-HOSTS » 🙋🏻‍♂️ *Calvin Bui & Thuyen Vo* 💁🏻‍♀️
1️⃣ *Phở 179*
📍 218 Hiệp Bình street, Bình Chánh District, Thủ Đức
⏰ 9 AM – 10 PM
🦆 *PHỞ VỊT QUAY* (Roasted Duck Pho)
Roasted duck stuffed w/seasonings & spices. Seasoned chicken bone broth. Poached pho noodles. Onion, scallion & cilantro toppings.
💸 *₫50,000 VND / $2 USD* (per bowl)

📍 *Luan Ki Pho Factory*
2️⃣ *Ngan Đồng Trinh*
📍 17 Hoàng Minh Giám street, Ward 9, Phú Nhuận District
⏰ 6 AM – 10 PM
👩🏻‍🍳 Dung (owner)
🍗 *PHỞ CHIÊN TRỨNG* (Pho Omelette)
Deep fried pho noodle & ggg omelet. Stir-fried beef w/oil & garlic. Beef stock
Added sauces, seasonings & vegetables.
💸 *₫95,000 VND / $3.7 USD* (per bowl)
3️⃣ *Phở Gang by TTH Kitchen*
📍 78 Trần Quốc Thảo street, Ward Võ Thị Sáu, D3
⏰ 6:30 AM – 8:30 PM
👩🏻‍🍳 Thảo (Owner)
🦞 *PHỞ CHIÊN PHỒNG* (Pho Pocket)
Deep fried bite-sized pho noodle squares. Stir-fried marinated beef & broth w/sauces, seasonings, tapioca starch & vegetables.
💸 *₫90,000vnd / $3.5 USD* (per portion)

4️⃣ *Bấu Xì Giùn – Atispho*
📍 242 Trần Bình Trọng street, Ward 4, D5
⏰ 7:30 AM – 9 PM
👨🏽‍🍳 Minh (Owner)
🌳 *PHỞ ATISO* (Artichoke Pho)
Pho noodles made with extracted red artichoke essence. Beef and artichoke stem broth w/sauces and seasonings.
💸 *₫99,000vnd / $4 USD* (per portion)

5️⃣ *Lá Chanh*
📍 12Q Nguyễn Thị Minh Khai street, Đa Kao, D1
⏰ 8 AM – 8:30 PM
👩🏻‍🍳 Ngọc (owner)
🌯 *PHỞ CUỐN* (Pho Roll)
Square pho noodle slices. Stir-fried beef w/sauces & seasonings. Pickles mixed with water diluted sugar vinegar fish sauce. Rolled with herbs & vegetables.
💸 *₫75,000vnd / $3 USD* (per 5-roll portion)
6️⃣ *Phở Sa Tế Cao Văn Lầu*
📍 144 Cao Văn Lầu street, District 6, HCMC
⏰ 12:30 PM – 9 PM
👨🏽‍🍳 Hai (Owner)

🌶️ *PHỞ SA TẾ* (Sa Te Pho)
Signature powder (nuts & powders) for sauce. Beef bone stock. Poached pho noodles. Beef & pork meats & organs. Green onion garnish.
💸 ₫55,000 VND / $2.1 USD* (per bowl)

7️⃣ *Phở 2000*
📍 210 Lê Thánh Tôn street, District 1, HCMC
⏰ 7 AM – 8 PM
👩🏻‍🍳 Ms. Đào (Owner’s Mom/Creator of the Dish)

🦞 *PHỞ HẢI SẢN TÔM HÙM* (Seafood Pho)
Boiled shrimp shells and fish bones broth stock seasoned with herbs & spices. Boiled lobster. Clam, squid, tofu toppings. Poached pho noodles. Garnished with cilantro and dill.
💸 *₫999,000 VND / $39.3 USD* per BIG bowl (their actual size: *₫599,000vnd / $23.6 USD* per bowl)
Timestamps:
0:00 » Intro
0:25 » Lvl 1: Duck Pho
03:17 » Lvl 2: Fried Omelet Pho
05:40 » Lvl 3: Pho Pillows
09:45 » Lvl 4: Artichoke Pho
11:49 » Lvl 5: Pho Roll
13:49 » Lvl 6: Satay Pho
15:24 » Lvl 7: Seafood Pho
18:47 » Recap & Favorite Pho
19:36 » Bloopers
19:55 » Thanks & Outro (Peace!)

#BEFRSvietnam #BestEverFoodReviewShow #BestEverSaigonFoodTour #BEFRSsaigon #BEFRShochiminhcity #BEFRSpho #BEFRSnoodles #Sonny #SonnySide
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🥒 *ABOUT BEFRS:*
Hi, I’m Sonny! From the US, been living in Asia for 10 years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere.
See factual errors? Comment. Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace!
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🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo
CAMERA OPERATOR » Đinh Tuấn Anh
EPISODE EDITOR » Thái Đỗ
COLOR & MASTER » Quí Nguyễn
PRODUCER » Terryh Nguyen
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Thuyen Vo | https://www.instagram.com/thuyenvo12/

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