Please don't waste the vegetable water more nutritious will be there use it for making soup
She 's so cute.. thanks amma for makeing boring cabbage tast delicious..
What a intro 😀
Smiles on kids nice
Wow cute reaction
Like ur cooking grandma super yummmy i salute.
What kind of tempering seeds did she used? I miss my chefcook?
wow
What are those “tempering seeds”? Cumin, nigella, mustard seeds…?
meri mamma bhi aise hi bnati h ???
her smile oh god ??
Anybody has any ideas what kinds of seeds did she use in her mix?
Wow, she really know how to cook. She looks so sweet and the food is so healthy and delicious ? I admire the way she cooks regardless she has one eye. And yet she seems enjoying cooking for her family and grandchildren. So sweet.
??☺☺☺❤❤❤❤??????????????
Amazing !
Love u grandmaaaaa
Look, no washing up plates!!
Dear granny challa bauntadi recipe, bt one thing I doubt, you drained the water from the cabbage, did we not waste all the nutrients?
Can someone please tell me the last leafy green she added. Thank you! ?
Miss u granny ?
looks yummy !
I love u granny. Food with love warmth of togetherness is amazing.
Indian villagers appreciate and enjoy life more than any one in this world .
I am going to attempt to make this in memory of Granny. Her cooking has now spread to Australia. Thank you Granny – RIP
Wow, she’s awesome! Her hands are even shaking!
Maa please let me know the name of these tempering seeds.
Ma what are those tempering seeds ?
Ma..pranam.
So lovely to see when everyone eat together with hands with hot food on banana leave.. So happy and healthy
Love it Love it. Rest in peace granny. So happy to find this amazing channel.
Our queen of cooking Karte mastanamma left us to heaven, may her soul rest in peace
super
test
Please don't waste the vegetable water more nutritious will be there use it for making soup
She 's so cute.. thanks amma for makeing boring cabbage tast delicious..
What a intro 😀
Smiles on kids nice
Wow cute reaction
Like ur cooking grandma super yummmy i salute.
What kind of tempering seeds did she used? I miss my chefcook?
wow
What are those “tempering seeds”? Cumin, nigella, mustard seeds…?
meri mamma bhi aise hi bnati h ???
her smile oh god ??
Anybody has any ideas what kinds of seeds did she use in her mix?
Wow, she really know how to cook. She looks so sweet and the food is so healthy and delicious ?
I admire the way she cooks regardless she has one eye. And yet she seems enjoying cooking for her family and grandchildren.
So sweet.
??☺☺☺❤❤❤❤??????????????
Amazing !
Love u grandmaaaaa
Look, no washing up plates!!
Dear granny challa bauntadi recipe, bt one thing I doubt, you drained the water from the cabbage, did we not waste all the nutrients?
Can someone please tell me the last leafy green she added. Thank you! ?
Miss u granny ?
looks yummy !
I love u granny. Food with love warmth of togetherness is amazing.
Indian villagers appreciate and enjoy life more than any one in this world .
I am going to attempt to make this in memory of Granny. Her cooking has now spread to Australia. Thank you Granny – RIP
Wow, she’s awesome! Her hands are even shaking!
Maa please let me know the name of these tempering seeds.
Ma what are those tempering seeds ?
Ma..pranam.
So lovely to see when everyone eat together with hands with hot food on banana leave.. So happy and healthy
Love it Love it. Rest in peace granny. So happy to find this amazing channel.
Our queen of cooking Karte mastanamma left us to heaven, may her soul rest in peace
Nice did ?????
Very cute Grandma.
Thank Grandma
Is she dead yet?
I love you grandmother ????????????❤❤
Grand Maa smile is very cute