Paid promotion for Squarespace.com: http://bit.ly/1oWKpdJ and 10% discount with code “food”. Here’s the full review of the restaurant: http://www.eatingthaifood.com/2014/10/grilled-chicken-khon-kaen-restaurant/ Khon Kaen is one of the major cities located in Thailand’s northeastern province... Read more »
Thai fried fish with garlic and turmeric, known as pla tod kamin (ปลาทอดขมิ้น) in Thai, is one of my favorite ways to eat fried fish. Read the full recipe now: http://www.eatingthaifood.com/2014/10/recipe-thai-fried-fish-garlic-turmeric/ Ying... Read more »
Lock Tien (ลกเที้ยน) is one of Phuket’s famous restaurants for serving Hokkien style noodles. Get more details here: http://www.eatingthaifood.com/2015/01/lock-tien-phuket/ Phuket is well known for its beaches, but I think it’s an amazing... Read more »
Lab Som Phit (ร้านลาบสมพิศ) is a well know restaurant in Korat (โคราช Khorat), known especially for its sok lek (ซกเล็ก), a Thai dish of raw beef and blood. Read more here: http://migrationology.com/2014/10/sok-lek-raw-meat-korat-thailand/... Read more »
Amphoe Phon (อำเภอพล) is a little town in Khon Kaen, where they are well known for their Thai Isaan style sausage called sai krok Isaan (ไส้กรอกอีสาน). Read all about it here: http://migrationology.com/2014/11/thai-sausage-in-isaan/... Read more »
Read the full restaurant review here: http://www.eatingthaifood.com/2015/08/thai-food-in-koh-samui/ but you can read more about this resort here: http://migrationology.com/2015/07/santiburi-beach-resort-koh-samui/. On Day 2 in Koh Samui (be sure to check out Day 1 if you... Read more »
Laab Nuad (ร้านลาบหนวด) is a restaurant in Udon Thani that specializes in Thai beef dishes. Get more details here: http://www.eatingthaifood.com/2015/01/beef-restaurant-udon-thani/ When I was in Udon Thani (อุดรธานี), I had a chance to... Read more »