The River Kwai is a beautiful river with a brutal history. Spending time relaxing on the River Kwai is an incredibly peaceful experience, more here – http://migrationology.com/2013/07/river-kwai-jungle-rafts-kanchanaburi-thailand/ I had the opportunity to... Read more »
Nai Mong Hoy Tod (นายหมงหอยทอด) is a famous restaurant in Bangkok to eat a Thai oyster omelet known as hoy tod (หอยทอด). More details here: http://www.eatingthaifood.com/2014/06/hoy-tod-nai-mong-bangkok/ Hoy tod (หอยทอด also spelled hoi... Read more »
Check out my Eating Thai Food Guide: http://www.eatingthaifood.com/eating-thai-food-guide/ and also my travel and street food website here http://migrationology.com/ Within the realm of Thai cuisine are many different variations of noodles, both in... Read more »
Read the full post here: http://migrationology.com/2014/08/volkswagen-road-trip-kanchanaburi-amazing-thailand/ I was invited on a short Volkswagen road trip to the Kanchanaburi province of Thailand, by Amazing Thailand (the official Tourism Authority of Thailand), and I... Read more »
Pad See Ew (ผัดซีอิ๊ว) is one of the tastiest and most popular Thai fried noodles dishes. Get more delicious food at: http://migrationology.com/ Thailand is extremely famous for food, and when it comes... Read more »
Som tam (green papaya salad) and gai yang (grilled chicken), is the ultimate comforting Thai food combination. For more delicious Thai food, click here – http://www.eatingthaifood.com/ There are all sorts of marvelous... Read more »
Get more Thai satay (สะเต๊ะ) photos and the details of this Bangkok street food restaurant here: http://www.eatingthaifood.com/2013/12/thai-pork-satay-grill-length-bus/ Satay is a snack / light meal, that’s commonly eaten throughout southeast Asia, from Indonesia... Read more »
I have a couple favorite restaurants in Chiang Rai, one of them is Ja Jaroenchai (ร้าน จ.เจริญชัย) – a popular place that serves a menu mostly of Thai Chinese stir fry dishes.... Read more »